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08 / 12 / 2026
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Distribution and Food Service
Tag: Distribution and Food Service
Ito-Yokado to Focus on Food Supermarket Business, Transfers GMS Operations to...
09/04/2025
Rising Rice Prices Spur Alternative Proposals of Noodle and Bread in...
09/03/2025
Pizza Market Expected to Decline 7.5% in Fiscal 2024, but “Deli...
08/25/2025
Ready-to-Eat and Prepared Foods Rapidly Growing in Grocery Supermarkets as the...
08/08/2025
First-ever Collaboration in the KAITEN SUSHI Industry – Sushiro and Godiva...
07/30/2025
Marusho Takagi Shoten – Opened One of Kansai’s Largest DAGASHI Stores...
07/30/2025
LATEST ARTICLES
Retail
U.S.M.H. President Takemi Ide: New Store Format in March, Tackling Logistics...
08/12/2026
AEON is accelerating supermarket reform in Kanto through U.S.M.H. and Aeon Food Style, investing in fresh deli, process-center optimization, common procurement, and PB expansion to build a stronger profit model and sustainable growth cycle.
Two Italian Beer Brands Make Their Japan Debut: “Castello” and “Dolomiti,”...
08/07/2026
Breadcrumbs on an Upward Price Trend; Demand Continues to Decline as...
08/05/2026
Sugar Consumption in FY2025 Held at 1.75 Million Tons, with Expectations...
08/04/2026
Seven-Eleven Japan Aims for a Net Increase of 1,000 Stores by...
08/03/2026
Ginbis Nurtures “Biscuit That’s Like Cake” with Limited-Time Products “Baked Cheesecake...
07/27/2026
Seven-Eleven Japan Aims for a System Not Relying Solely on Passing...
07/23/2026
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