Asahi Group Holdings, which has faced system failures following a cyberattack since late September, announced that its ordering and shipping operations—previously handled manually—will resume through its systems starting in December. Although constraints on shippable SKUs and lead times will remain for the time being, the company expects to move toward full normalization sequentially through next spring.
On November 27, President...
Suigei Shuzo has released "Suigei Junmai Daiginjo DAITO 2025," an ultra-premium sake celebrating its 10th anniversary.
"DAITO" has been commercialized over the years featuring bottle...
Ezaki Glico is refining "Tunmel," its chocolate brand inspired by the concept of "melting jewels."
The company will begin a rolling release of a new...
Seven‑Eleven Japan began rolling out its “Freshly Finished Noodles In‑Store” offering on October 22 at select locations in Saitama Prefecture, and will gradually expand...
Nippon Ham has signed a joint venture agreement, dated October 29, with Charoen Pokphand Foods (CPF), Thailand’s largest food company, to establish a new...
Fuji Nihon, a sugar refiner, has developed "SAYUNOMI," a Food with Functional Claims containing inulin, a fermentable dietary fiber derived from sugar. Pre-sales began...
On the Nov 5th, THE MATCHA TOKYO opened its flagship store, "THE MATCHA TOKYO HARAJUKU" (Shibuya-ku, Tokyo), in front of JR Harajuku Station. Amidst...
SL Creations (SLC) has been offering its stock-type frozen meal service for offices, “Office Premium Frozen,” since 2017. As of October 2025, the number of contracts surpassed 3,000.
KDDI and Lawson began a demonstration of new store DX (digital transformation) initiatives utilizing AI and robotics on November 8 at Lawson S KDDI Takanawa Head Office Store.
A confident new yakitori product. Large-cut chicken thigh meat is carefully charcoal-grilled by hand, rolled over a wire mesh. You can enjoy authentic charcoal-grilled...
The historic “Tsujiri” Uji Main Store, operated by Tsujiri Ichihonten in Uji, Kyoto, is enjoying a surge in popularity driven by the global matcha boom.
UCC Ueshima Coffee is introducing a new, evolved version of its “YOINED,” the coffee-based food product known as “non-drinkable coffee,” first launched in 2023.
