Miyama Nishiki | The Japan Food News（Shokuhin Shinbun）

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President Risa Aoki

Niigata’s Aoi Shuzo Begins Second Year Brewing with In-House Rice “Domaine...

02/20/2026

LATEST ARTICLES

Prima Ham “Guilty Sausage Garlic Butter Cheese” — An Indulgently Sinful Taste for You

Processed meat products

Prima Ham “Guilty Sausage Garlic Butter Cheese” — An Indulgently Sinful...

04/15/2026

Garlic, butter, and cheese. A powerful combination of rich flavors that people tend to shy away from in everyday life. It pursues a thoroughly...

First breakfast buffet rollout in the Tokai area

Royal Group Renovates Hotel and Opens Attached Family Restaurant — First...

04/09/2026

Prosciutto import volumes

Imports of Spanish Pork Suspended — Prosciutto Market May Also Take...

04/07/2026

President Daisuke Honjo

Ito En Considering Price Revision for “Oi Ocha” Early Next Year...

04/06/2026

Consuming high-cacao chocolate before strength training leads to a rapid reduction in arterial stiffness

High-Cacao Chocolate Consumed Before Strength Training May Reduce Vascular Stress —...

04/04/2026

Masahiro Fukai, Managing Director, Head of Business Operations Division and General Manager of Well-being Promotion Department

Nissin Foods’ Vision for Supply Chain Reform Through AI — Automated...

04/03/2026

Otafuku Sauce “Poi-tto Monja” – Riding the Wave of Specialty-Shop Popularity

Otafuku Sauce “Poi-tto Monja” – Riding the Wave of Specialty-Shop Popularity

04/02/2026