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07 / 20 / 2026
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Processed Food
Tag: Processed Food
Ezaki Glico’s “Pocky” First Major Overhaul in 10 Years – Simplified...
08/30/2025
“Chinese-made Tabletop Aji Nori” – Preventing Decline in Nori Consumption Amid...
08/29/2025
Pasta Demand Soars Amid Rice Shortage – NIPPN’s New Fall/Winter Products...
08/27/2025
TableMark to Renew B to B Frozen Bread “Craft Bakers” Series;...
08/20/2025
Plant-based Broth “MIRA-Dashi”; FUJI OIL Launch Powder Type for Room-Temperature Storage...
08/15/2025
Meiji to Venture into “Cacao Beauty”: Proposing Jelly Products Using New...
08/13/2025
Kikkoman Group to Launch Freeze-dried Baby Food “paqupa” Making Allergy-sensitive Ingredients...
08/07/2025
“Nissin Curry Meshi” Series Establishes a New Production Line at the...
08/05/2025
Strengthening “Hao Hao” with Acecook Vietnam’s 30th Anniversary Campaign Featuring a...
07/28/2025
LATEST ARTICLES
SDGs
Nata de Coco Turned into a Dress; Fudjikko Makes Effective Use...
07/14/2026
Fujicco has repurposed domestic nata de coco offcuts—used in its “Fruit Therapy” jelly—into material for an art wedding dress, highlighting innovative, circular use of food by-products beyond cosmetics and stationery.
Nippn Advances Key Businesses Steadily Ahead of the Start of Chita...
07/09/2026
NINBEN Offers Limited-Time “Oshi-katsu” Menu at “Nihonbashi Dashi Bar Hanare”
07/08/2026
Kabaya Foods Challenges Nutrition Bar Aisles with Bar-Type Gummy ‘Tough Gummy’;...
07/06/2026
Itochu Foods to Sell Products from World-Leading Major Winery, Australia’s Vinarchy,...
07/03/2026
Nissin Enterprise Supports Instant Noodle Logistics: Pursuing Sustainability through Efficiency and...
07/02/2026
Aeon Reorganizes Regional Food Supermarket Operations; Kanto Area to Exceed 1...
07/01/2026
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