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09 / 23 / 2026
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Processed Food
Tag: Processed Food
Ezaki Glico’s “Pocky” First Major Overhaul in 10 Years – Simplified...
08/30/2025
“Chinese-made Tabletop Aji Nori” – Preventing Decline in Nori Consumption Amid...
08/29/2025
Pasta Demand Soars Amid Rice Shortage – NIPPN’s New Fall/Winter Products...
08/27/2025
TableMark to Renew B to B Frozen Bread “Craft Bakers” Series;...
08/20/2025
Plant-based Broth “MIRA-Dashi”; FUJI OIL Launch Powder Type for Room-Temperature Storage...
08/15/2025
Meiji to Venture into “Cacao Beauty”: Proposing Jelly Products Using New...
08/13/2025
Kikkoman Group to Launch Freeze-dried Baby Food “paqupa” Making Allergy-sensitive Ingredients...
08/07/2025
“Nissin Curry Meshi” Series Establishes a New Production Line at the...
08/05/2025
Strengthening “Hao Hao” with Acecook Vietnam’s 30th Anniversary Campaign Featuring a...
07/28/2025
LATEST ARTICLES
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Asahi Foods’ Overseas Seafood Business Reaches ¥20 Billion Scale; Acquires Australian...
09/23/2026
Asahi Shokuhin acquired Melbourne-based Clamms Seafood through TFF Australia Holdings, strengthening its Australian seafood network alongside Brisbane’s The Fish Factory Australia and advancing its 2030 sales target of 100 billion yen.
Competition Intensifies in the Sushi Industry: Price Pressure Mounts on Gari,...
09/22/2026
Rokko Butter Holds Its First Pregnancy-Support Project at a Maternity Hospital,...
09/21/2026
Toward a Future in Which the World Drinks Japanese Tea: Packaging...
09/18/2026
U.S. Dairy Export Council Eager to Expand Supply to Japan to...
09/17/2026
Industry-First Optimized Nutritional Food for Elderly Care Facilities: Cook Deli Aims...
09/16/2026
U.S. Soybean Export Council Seeks to Strengthen Stable Supply to Japan;...
09/15/2026
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